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	1.	No cover image available SISTEMA DE GESTION DE LA CALIDAD EN LA INDUSTRIA ALIMENTARIA. Guía para ISO 9001/2 by ANDREW BOLTON Material type: Text; Format: print ; Literary form: Not fiction Original language: Spanish Publication details: ACRIBIA ; 2001 Availability: Items available for loan: Ciencias Agropecuarias (1)Call number: 664.02/B71. Place hold Add to cart (remove)
	2.	No cover image available Sistemas de Gestion de la Calidad en la Industria Alimentaria by Andrew Bolton Material type: Text; Format: print ; Literary form: Not fiction Original language: Spanish Publication details: Acribia ; 1997 Availability: Items available for loan: Ciencias Agropecuarias (1)Call number: 664.02/B71. Place hold Add to cart (remove)
	3.	No cover image available SISTEMA DE GESTION DE LA CALIDAD EN LA INDUSTRIA ALIMENTARIA. by ANDREW BOLTON Material type: Text; Format: print ; Literary form: Not fiction Original language: Spanish Publication details: ACRIBIA ; 1997 Availability: Items available for loan: Ciencias Agropecuarias (1)Call number: 658.562/B71. Place hold Add to cart (remove)

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