TECNOLOGIA DE LA ELABORACION DE PASTA Y SEMOLA

By: Material type: TextTextOriginal language: Spanish Publication details: EDITORIAL ACRIBIA S.A.; 2001DDC classification:
  • 664.7/K54
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Holdings
Item type Current library Call number Status Date due Barcode
Libros Libros Ciencias Agropecuarias 664.7/K54 (Browse shelf(Opens below)) Available 5216

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